MICROSERRATED FISH KNIFE – 13”

Fish knife, 33 cm micro-serrated blade and blue polypropylene handle.
Thanks to its moulded handle, this knife complies with HACCP hygiene requirements.
Dedicated to a professional use, this knife can slice and carve steaks of large fish. The cut is neat and precise. Indeed, thanks to the specific blade serration (micro-mixed), this Déglon invention offers a gentle cut with no risk of shredding. Indeed, an alternation of small and large teeth easily releases the fish fibre while preserving the edge in contact with the work top. Déglon also offers a sharpening service for this type of product. This knife is available in 33 and 42 cm.